TG20 GELATO MACHINE 5-15 LITERS
$20.990.000
We provide Italian Vanguard Technology in Gelato Machine or Professional Artisan Ice Cream.
Disponible para reserva
Technical parameters
-1 cylinder of 5.4 liters
-Dimensions: 455x 710x 755mm Width-Bottom-Height
– Cardboard packaging: 490X 855X 960mm
-Net Weight: 105kgs
-Gross Weight: 115kgs
-Voltage: 220/50 or 60hz – 1phase
-Compressor Power: 1.5HP- 6500 BTU
-Power: 2200W
characteristics
Machine for the production of hard ice cream and gelato
– Ultra compact over counter counter machine
-Cabina and Chassis in Stainless Steel
-DUAL abatement system for over-freeze prevention
– Electromagnetic transmission with independent motor
-TECUMSEH Hermetic Compressors (FRANCE)
-Air condenser – double size fan
-Easy to use LED display
-Manufacturing time regulator from 5 to 25 minutes
-Automatic anti-freeze control
– 5.4 liter cylinder capacity
-Auto cleaning program
-Easy handling, for assembly and cleaning
| Mantecadora Profesional | Professional Machine for Production of Artisan Ice Cream / Gelato. Perfect Manufacturing and Product Creaminess |
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Data sheet
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